Jumat, 24 Oktober 2008

Pandan Chiffon Cake ??????

This is my mom's favourite chiffon cake.The texture's somewhat softer than the coffee version, altho I just tweaked with the type of liquid used. I also used all purpose flour for this, but it's softer. Maybe it's due to the coconut milk. Maybe..Ingredients:A)4 large egg yolks75ml oil115ml pandan leave juice (1/2 cup water blended with 1/2 cup cut up pandan leaves, strained)25gm coconut milk powder1/8 tsp salt100 gm sugar150 gm all purpose flour1...
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Sabtu, 18 Oktober 2008

Steamed Oyster Mushrooms ????

They taste sweet when steamed with some ginger.Ingredients:250 gm oyster mushrooms1 inch ginger (cleaned and smashed, or u can either julienne them)2 shallots (thinly sliced)2 tbsp oil1 1/2 tbsp light soy sauceMethod:1. Clean and tear oyster mushrooms to smaller pieces and arrange on plate.2. Steam on high heat for 5 minutes or until they wilt.3. Pour away juices.4. Heat wok and fry shallots in oil until golden.5. Spoon over steamed mushrooms. Drizzle...
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Minggu, 12 Oktober 2008

Jojo and Hung's Birthday

This was last saturday.I made my eldest brother and her daughter a Strawberry Shortcake. Their birthdays are just 1 week apart.The deco was simple..but yet, made my niece""Awwwww".. kekekekeAs long as the strawberries are big, red, and there's lots of chocolate... they're happy..keke.. The huge strawberries(min 2 inch long) are from Raju's in Camerons. Darn pricey now. RM30/kg, got a shock when I paid for them. They used to be just RM20 few months...
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Selasa, 07 Oktober 2008

Coffee Chiffon Cake ??????

It's been years since I last made Chiffon Cakes. I know I always say, I haven't been doing this or that for years.. and it's really for years, since I went in Uni and only until recently after I had Lydia did I cook and bake seriously again.My first chiffon cake, a pandan chiffon cake was as a birthday cake for my Mom... way back in 1997. It was a last minute thingy.. I called up my dear fren Kah Hoe for the recipe, and the cake was done in less...
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Minggu, 05 Oktober 2008

Guinness Chicken ???

I haven't been cooking often lately. Eating out mostly, cos I know when the burger bun is out from the oven... it's home cooking everyday.BTW, my gynae calls the female genitalia that we see in ultrasound scans, hamburger effect. Two pcs of bun with a slit in the middle... Muahahaha! So, wonder if the male genitalia will be called hotdog effect. Duh!Let me tell u, this is yummy!I came across Guinness Stout Pork Ribs in Chinese restaurants in recent...
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Jumat, 03 Oktober 2008

ABC Soup (ABC ?)

This post is for u, Ai Yieng..This can be said as the unofficial favourite soup of the Malaysian Chinese. It's like, people who won't or can't cook will at least know how to do this soup, cos they love it so much.It's not Alphabet soup, it's like chicken broth... except with no celery, and it can be done with either pork bones/ribs or chicken.Very easyIngredients300gm pork ribs/bones or chicken breast with bones on1 cup potato cubes (use boiling...
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