Who doesn't like curry chicken with rice? This recipe is slightly different, it's east meets west. It's curried rice topped with a saucy chicken curry and cheese. This fusion (or bastardised if you prefer) curry chicken rice bake can be found in Hong Kong/ Macau cafe style restaurants ???. I think Japanese also have similar recipe. Curry and cheese does not sound matching but this combination is
Tampilkan postingan dengan label 1f. Hong Kong. Tampilkan semua postingan
Tampilkan postingan dengan label 1f. Hong Kong. Tampilkan semua postingan
Kamis, 13 Oktober 2011
Curry chicken rice bake ?????
Who doesn't like curry chicken with rice? This recipe is slightly different, it's east meets west. It's curried rice topped with a saucy chicken curry and cheese. This fusion (or bastardised if you prefer) curry chicken rice bake can be found in Hong Kong/ Macau cafe style restaurants ???. I think Japanese also have similar recipe. Curry and cheese does not sound matching but this combination is
Selasa, 27 Juli 2010
Stir fried rice noodles with beef ????
I love all kinds of stir fried rice noodles to name a few like Malaysian/S'porean/Bruneian chow kway teow ???, Thai pad thai, Hong Kong beef with soft scrambled egg ???? (wat dan ngau ho), but today I am cooking Hong Kong style dried stir fried rice noodles with beef ???? (kon chow ngau ho), similar to chow kway teow.I have eaten many kon chow ngau ho ???? in Wong Kee (London China town) years
Minggu, 07 Februari 2010
Yeung Ji Gum Lo ????
Here is another request from a reader for a recipe.Yeung Ji Gum Lo ???? is a cold Chinese dessert created by some Hong Kong restaurant in the '80. It's quite a refreshing dessert soup which is creamy, sweet and fragrant from mango and pomelo. Very simple to make, all you need is gather the ingredients and mix everything together. The key ingredients are mango, pomelo, sago pearls, mango ice cream