Chinese New Year 2011, 3rd - 17th FebHappy New Year to all who celebrate the year of the Rabbit.????????????: In the year of the Rabbit, wish you and your family:???? All wishes come true???? No end of good lucks???? Feeling young and healthy???? Love is sweet???? Blissful and ha...
Senin, 31 Januari 2011
Sabtu, 29 Januari 2011
Sausage making - cheap useful tools and tips
For a change this is not a recipe. I just like to brag about the cheap and cheerful sausage making tools I have been using recently.Last year I started making Chinese sausages lap cheong and other homemade fresh sausages. Unwilling to pay ��� for a stuffer machine I had been using a standard plastic funnel and a stick as a plunger to stuff the sausages. It was hard work!I searched on the...
Kamis, 27 Januari 2011
Chinese pork jerky/ Sweet bbq pork/ Rou gan / Bak kwa/ ??
Hello and belated New Year greeting!. Apology for neglecting the blog again for many weeks, I had disappeared to California enjoying the sun and hopefully has escaped the worst of English winter.Chinese New Year is coming soon. This year is the year of the rabbit and 1st day of CNY is next Thursday 3rd Feb.One of my CNY favourite snack is sweet bbq pork from Singapore (and West Malaysia to...
Food on the Reservation
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