Sinabawang Kinhason

Tam-is ang sabaw ug lami kaayo, maong paborito jud nako ning sinabawan nga kinhason. Higop na ta mga higala :-), ug ingon pa sa akong lola makapabaskog jud ni :-).Unsay tawag ninyo ani nga kinhason?Mga Sagol:1 kilo kinhason1 sibuyas3 tasa tubig1 kutsarita luy-a (strips)1 tasa kamunggaysibuyas dahonasinPamaagi sa pagluto:1. Pabukalon ang tubig kauban sa sibuyas ug luy-a. Ilunod ang kinhason, padayunon lang sa pagpabukal sulod sa lima ka minuto para...

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Chicken Caldereta

Caldereta is a Spanish word for stew while the Filipinos term for stew is nilaga or sinigang. As what I have said there is no right or wrong in cooking because there are so many ways to cook a recipe, I think nilaga or sinigang is the original Filipino way of stewing, plain and simple, because stewing in Spain and other countries include a tomato sauce, that makes the Filipino caldereta delicious because this dish is a combination of Spanish and...

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How to Cook Somen Soup

Somen is a white Japanese noodles made with wheat flour and can be served as salad or soup, either hot or cold. I made I cooked it mee sua style and it's so good. Ingredients for 4 servings:150 grams Somen1 1/2 litres water2 cloves garlic1 small onion (minced)2 tablespoons sliced spring onion onion1 can tuna flakes in oil2 beaten eggssalt and pepper to tasteProcedure:1. Saute the garlic and the onion then add the tuna, continue to saute for...

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Linguine with Garlic and Bacon

Linguine is a form of pasta originated in Genoa and Liguria region of Italy. It is wider than spaghetti, but not larger than fettuccine.  I like linguine more than spaghetti due to its texture and shape, beautiful in my eyes :-). Here is my simple linguine recipe.Ingredients for 6-8 servings:500 grams Linguine1/2 cup toasted garlic1 cup diced bacon ( cooked until crispy)2 tablespoons butterProcedure:1. Cook the linguine according to its packaging...

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How To Cook Chicken Teriyaki

Wanna share this simple and easy way of making chicken teriyaki, since I had my teriyaki sauce (the one I posted yesterday). You will be surprised that it is very easy to make.You can click the link for the teriyaki sauce recipeHow To Make Teriyaki SauceIngredients for 3 servings:3 deboned chicken thigh1/2 cup teriyaki sauce1 tablespoon sesame seedschopped spring onionoil- just enough for pan fryingsalt and pepper to tasteProcedure:1. Sprinkle the...

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How To Make Teriyaki Sauce

This teriyaki sauce is very easy to make and I am sure that you will be happy with the result if you will try this :).Ingredients for 3-4 kilos meat:1  cup soy sauce1 cup water1 cup rice wine (saque)1/2 cup sugar or honey2 tablespoons ginger juice ( grate a ginger to extract the juice)1 teaspoon cornstarch dissolved in 2 tablespoons waterGrate the ginger to extract the juiceProcedure:1. Caramelize the sugar then add  the soy sauce, water,...

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Rice With Broccoli

The nutty flavor of the broccoli ant the aroma of the garlic and spring onion made this simple rice recipe so awesome. Try it.Ingredients for 3 servings:3 cups cooked rice1 head broccoli ( cooked and separated)2 tablespoons butter4 cloves garlic (minced and toasted)1/2 cup chopped spring onionsalt and pepper to tasteProcedure:1. Heat the butter then stir in the broccoli for a minute then remove and set aside.2. After removing the broccoli, add the...

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How to Prepare a Simple Appetizer

Surprise your loved ones with this simple appetizer that perfectly goes well with any dishes. It will surely boost your appetite.Ingredients for 6 servings:1 head broccoli big ( cleaned)2 ripe mangoes (sliced)200 grams strawberries (cleaned and sliced)Procedure:1. Boil the broccoli for 2 minutes then drain and set aside.2. In a mixing bowl combine all the ingredients making sure that it is evenly mix.3. Serve with your favorite salad dressing or...

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