Fu zh� jiang you ???? loosely translated as replicated soy sauce. Another common name you may come across is red soy sauce ??? for tian sui mian ???. This is an aromatic sugar and spice infused/reduced soy sauce for many Sichuanese dishes especially for snack xiaochi ?? and salad ?? including noodles.
1 cup light soy ??
2 tbsp dark soy ??
1 piece rock sugar/ plain sugar (about 2 tbsp) ??/ ??
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