Classic Sole �Dore�

If you are afraid to cook fish, this is this demo for you! This has to be the easiest �gourmet� method for fish I�ve ever seen. This will work for any thin, flaky white fish fillets, but Sole is the traditional choice.

We topped the fish with is a simple lemon, caper butter sauce. I will also demo this on the site and you would be well-served to learn this classic and versatile sauce.